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Our Herbs

Our exclusive line of dried herbs, blends and spices are all grown by organic methods —most right here in our gardens. We are personally involved with the process from start to finish. The harvest is painstakingly hand gathered, dried and packaged in the greenhouse kitchen. These fresh, high quality culinary wonders are guaranteed to give a long shelf life. In fact, our herbs and spices are so flavorful that folks often find themselves using smaller quantities. As a result, Lucy’s Blends are economical, too. Taste the difference! We gladly offer suggestions for use and answer any questions.

Next time you find yourself reaching for your favorite herb or spice blend, stop and try to remember how long ago it was purchased. Dried herbs and spices lose half their potentcy and flavor in a year's time, so it may be time you refreshed your spice rack!

Try the 2009 Herb of the Year, Bay! This particular herb has too many medicinal and culinary uses to list here. Try Bay Leaf in your soups, stews and stocks. Also a great addition to fish dishes.